
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g brown sugar
- 230 g unsalted butter, cut into pieces
- 2 tsp natural vanilla extract
- 2 eggs, 1 beaten for egg wash
- 350 g plain flour, plus extra for dusting
- 100 - 150 g chocolate of choice, broken or cut into 24 thin pieces (see Tips)
- icing sugar, for dusting (optional)
- Nutrition
- per 1 portion
- Calories
- 559.6 kJ / 133.3 kcal
- Protein
- 1.1 g
- Carbohydrates
- 9.7 g
- Fat
- 10.3 g
- Saturated fat
- 6.5 g
- Fiber
- 0.1 g
- Sodium
- 13.3 mg
In Collections
Alternative recipes
Basic vanilla cupcakes
35min
Basic chocolate cupcakes
40min
Chocolate chip muffins
40min
Chocolate cupcakes
1h 20min
Lamingtons
2h 30min
Simple butter biscuits
3h 20min
Buttercream icing
10min
Banoffee tartlets
1h 45min
Royal icing (sugar glaze)
5min
Glacé icing
5min
Dark chocolate frosting
10min
Basic vanilla cake
55min