Chocolate cream pie

Chocolate cream pie

4.5 32 ratings

Prep. 20min

Total 4 h 15min

8 portions

Ingredients

Choc biscuit base

unsalted butter cut into pieces, plus extra for greasing
100 g
raw sugar
1 tbsp
Chocolate Ripple biscuits™
250 g

Chocolate custard filling

dark chocolate chips
150 g
raw sugar
70 g
cornflour
60 g
milk
600 g
salt
1 pinch
egg yolks
4
natural vanilla extract
1 tsp

Whipped cream

cream
250 g
icing sugar
1 tbsp
dark chocolate shaved for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 71.6 mg

Protein 7.9 g

Calories 2738.8 kJ / 652.1 kcal

Fat 44.8 g

Fiber 1.6 g

Saturated fat 27 g

Carbohydrates 56.4 g

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Australia and New Zealand

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