Devices & Accessories
Paleo Lasagne
Prep. 15min
Total 55min
4 portions
Ingredients
Meat Filling
-
onions quartered180 g
-
garlic clove1
-
olive oil30 g
-
meat, minced (e.g. beef, turkey or pork), broken in pieces400 g
-
passata250 g
-
fine sea salt1 pinch
-
dried oregano2 tsp
-
pitted black olives quartered lengthways10
'Cheese' Sauce
-
ghee100 g
-
coconut milk (carton not tin)400 g
-
arrowroot4 Tbsp
-
lemon juice4 tsp
-
fine sea salt1 ½ tsp
-
garlic granules1 tsp
-
large eggs2
Topping
-
sweet potato peeled (approx. 1 medium potato)300 - 400 g
Difficulty
medium
Nutrition per 1 portion
Protein
27.6 g
Calories
3537 kJ /
845 kcal
Fat
63.7 g
Carbohydrates
40.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Paleo
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sautéed Pork with Cider
55min
Lamb Burgers with Garlic Herb Mayo
1 h 15min
Bao Buns with Pork in BBQ sauce
2 h 10min
Spiced Lamb Roast
29 h 50min
Mexican Meatballs with Black Beans
1 h 5min
Browned Pork Rice
1 h
Baby-friendly Moroccan Minced Lamb with Aubergine and Quinoa
1 h
Pulled Pork Buns
6 h 20min
Korean Fried Chicken
3 h 10min
Layered Chicken Dinner
1 h 45min
Pork Chops with Orange
2 h 25min
Baby-friendly Veg-loaded Chilli Con Carne with Brown Rice
1 h 10min