Brownies

Brownies

4.4 59 rating

Prep. 20min

Total 1 h

20 Stück

Ingredients

Zartbitter-Schokolade (mind. 50 % Kakao) in Stücken
250 g
Butter zimmerwarm, in Stücken, und etwas mehr zum Einfetten
200 g
Rohzucker
150 g
Zucker
120 g
Melasse
70 g
Eier
4
Mehl
200 g
Backpulver
½ Päckchen
Kakaopulver
30 g

Difficulty

easy

Nutrition per 1 Stück

Protein 4 g

Calories 1075 kJ / 256 kcal

Fat 14 g

Fiber 2 g

Carbohydrates 29 g

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Also featured in

Backen macht Freude 65 Recipes
Switzerland

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