Devices & Accessories
Basic-Cheesecake
Prep. 30min
Total 10 h
16 Stücke
Ingredients
Mürbeteig
-
Butter weich, in Stücken, und etwas mehr zum Einfetten85 g
-
Weizenmehl220 g
-
Zucker100 g
-
Ei1
-
Backpulver½ Pck.
-
Salz1 Prise
Quark-Rahm-Füllung
-
Zucker300 g
-
Zitronenschale unbehandelt (1 x 4 cm), dünn abgeschält, nach Geschmack2 - 4 Halme
-
Butter weich, in Stücken100 g
-
Vanillepuddingpulver2 Pck.
-
Rahm400 g
-
Eier4
-
Magerquark1250 g
Difficulty
medium
Nutrition per 1 Stück
Protein
14 g
Calories
1744 kJ /
417 kcal
Fat
20 g
Fiber
0.6 g
Carbohydrates
43 g
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