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Basic-Cheesecake

Basic-Cheesecake
4.6 60 rating
Prep. 30min
Total 10 h
16 Stücke
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Ingredients

Mürbeteig
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    85 g
  • Weizenmehl
    220 g
  • Zucker
    100 g
  • Ei
    1
  • Backpulver
    ½ Pck.
  • Salz
    1 Prise
Quark-Rahm-Füllung
  • Zucker
    300 g
  • Zitronenschale unbehandelt (1 x 4 cm), dünn abgeschält, nach Geschmack
    2 - 4 Halme
  • Butter weich, in Stücken
    100 g
  • Vanillepuddingpulver
    2 Pck.
  • Rahm
    400 g
  • Eier
    4
  • Magerquark
    1250 g

Difficulty

medium

Nutrition per 1 Stück

Protein 14 g
Calories 1744 kJ / 417 kcal
Fat 20 g
Fiber 0.6 g
Carbohydrates 43 g

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