Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de harina de arroz casera o certificada sin gluten
- 40 g de fécula de maíz certificada sin gluten
- 2 huevos
- 200 g de leche
- 1 pellizco de sal
- 10 - 15 g de mantequilla
- Nutrition
- per 1 unidad
- Calories
- 448 kJ / 107 kcal
- Protein
- 3.6 g
- Carbohydrates
- 15.6 g
- Fat
- 3.8 g
- Fiber
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pan exprés sin gluten
1h
Pizza tropical sin gluten
1h
Bizcocho genovés (sin gluten)
1h 10min
Lasaña sin gluten
2h
Hojaldre rápido (sin gluten)
1h
Magdalenas de limón (sin gluten)
1h 15min
Pizza con masa de harina de arroz (sin gluten)
1h 20 min
Minicakes de yogur (sin gluten)
40min
Gofres sin gluten
50min
Pizza "de la pizzería" sin gluten
2h 50 min
Tarta de zanahoria sin gluten (carrot cake)
2h
Tortitas sin gluten
40min