Gluten and grain free bread rolls

Gluten and grain free bread rolls

4.4 14 ratings

Prep. 5min

Total 1 h 20min

5 pieces

Ingredients

blanched almonds
200 g
psyllium husks
30 g
30 g linseeds
gluten-free baking powder
2 tsp
fine salt
1 tsp
egg whites
3
vinegar
30 g
water boiling
250 g

Nutrition per 1 piece

Calories 300 kcal / 1260 kJ

Protein 11.2 g

Fat 26.2 g

Carbohydrates 3.1 g

Fiber 6.2 g

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Also featured in

Gluten-free Baking 10 Recipes
Switzerland

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