Devices & Accessories
Gluten free plain flour
Prep. 5min
Total 5min
600 g
Ingredients
-
quinoa200 g
-
chia seeds100 g
-
arrowroot flour (see tip)100 g
-
cornstarch200 g
Difficulty
easy
Nutrition per 100 g
Protein
7.5 g
Calories
1598 kJ /
380 kcal
Fat
9.2 g
Fiber
6.8 g
Carbohydrates
63.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Gluten-free Baking
10 Recipes
Switzerland
Switzerland
You might also like...
Quinoa puddings with raspberry sauce
2 h
Coleslaw with Thermomix® Cutter
10min
Croque Madame
45min
Potato fritter burgers with spinach
35min
Gluten-free focaccia bread
1 h
Polenta, mandarin and almond cake
2 h 35min
Quinoa biscuits
1 h
Cocoa mocha almonds
50min
Chickpea and carrot dip
15min
Pulled pork with steamed buns
3 h
Lasagna rolls
1 h
Tarte tatin
2 h