Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pannacotta
- 3 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 50 g de sucre en poudre
- 1 zeste de citron jaune non traité
- 300 g de lait
- 300 g de crème liquide 30-40% m.g.
Le lemon curd
- 1 citron jaune non traité (zeste et 60 g de jus env.)
- 50 g de sucre en poudre
- 1 œuf
- 50 g de beurre doux
- Nutrition
- per 1 portion
- Calories
- 1409 kJ / 338 kcal
- Protein
- 4.8 g
- Carbohydrates
- 20.8 g
- Fat
- 26.2 g
- Fiber
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crémeux au citron et suprêmes d'orange
35min
Verrines à l'orange
1h 15min
Crémeux citron et framboises
2h 30min
Tarte au citron destructurée
20min
Pannacotta au coulis de mangue
4h 15min
Lemon curd
25min
Mousse coco aux fruits de la Passion
2h 40min
Pannacottas after eight
5h 35min
Mousse citron vert-basilic
2h 30min
Crème catalane
4h 25 min
Tarte au citron destructurée
20min
Pannacotta à la vanille et coulis de mangue
3h 30min