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Ingredients
- 100 g d'olives noires ou vertes dénoyautées
- 1 sachet de levure boulangère sèche
- 160 g d'eau
- 350 g de farine de blé
- 25 g d'huile d'olive
- ½ c. à café de sel
- Nutrition
- per 10 part
- Calories
- 1841 kJ / 440 kcal
- Protein
- 11 g
- Carbohydrates
- 63 g
- Fat
- 16 g
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