Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Sultaninen
- 50 g Wasser
- 50 g Rum
- 3 Eier
- 100 g Mandeln
- 500 g Magerquark, abgetropft oder im Küchentuch ausgedrückt
- 150 g Butter, weich, in Stücken
- 100 g Honig
- 2 Msp. Zimt
- ½ TL Vanillezucker, selbst gemacht
- 1 TL Zitronenschale, gerieben
- 180 g Paniermehl
- 150 g Orangensaft
- 250 g Rotwein
- 750 g Kirschen, entsteint
- 20 g Speisestärke
- Nutrition
- per 1 Portionen
- Calories
- 2942 kJ / 703 kcal
- Protein
- 23 g
- Carbohydrates
- 67 g
- Fat
- 35 g
- Fiber
- 6.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pfannkuchen für jeden Tag
20min
Waffeln
50min
Spaghetti-Eis
25min
Sahne-Waffeln
40min
Pfannkuchen
20min
Pfannkuchen mit Birne und Vanillejoghurt
30min
Apfelpfannkuchen
30min
Schwarzwälder Waffeln
45min
Apfelpfannkuchen vom Blech
50min
Pfannkuchen-Grundrezept für Backofen und Pfanne
1h
Mandelwaffeln mit heißen Himbeeren
45min
Bergische Waffeln
20min