Filhós de abóbora
TM6 TM5 TM31

Filhós de abóbora

3.8 (6 ratings)

Ingredients

  • 1100 g água
  • 1 c. chá de sal
  • 500 g abóbora cortada em pedaços
  • 25 g fermento de padeiro fresco esfarelado
    or 1 c. chá de fermento de padeiro seco
  • 500 g farinha tipo 65
  • 40 g aguardente
  • Óleo de amendoim q.b. p/ fritar
  • Açúcar q.b. p/ polvilhar
  • Canela em pó q.b. p/ polvilhar

Nutrition
per 1 unidade
Calories
294.1 kJ / 70.3 kcal
Protein
2.5 g
Carbohydrates
13.5 g
Fat
0.4 g
Saturated fat
0.1 g
Fiber
0.7 g
Sodium
79.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes