Folar transmontano
TM31 TM5 TM6

Folar transmontano

4.6 (59 ratings)

Ingredients

  • 100 g água
  • 50 g azeite
  • 120 g banha, mais q.b. p/ untar
  • 1 c. chá de sal
  • 30 g fermento de padeiro fresco
    or 2 c. chá de fermento de padeiro seco
  • 5 ovos
  • 550 g farinha, mais q.b. p/ polvilhar
  • 200 g bacon
  • 100 g presunto
  • 170 g chouriço de carne
  • 100 g salpicão

Nutrition
per 1 dose
Calories
0 kJ / 618 kcal
Protein
18 g
Carbohydrates
41 g
Fat
42 g

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