Schokoladentorte
TM6 TM5

Schokoladentorte

2.9 (380 ratings)

Ingredients

Biskuit

  • 200 g Zartbitter-Schokolade (70% Kakao), in Stücken
  • 200 g Butter, in Stücken
  • 100 g Wasser
  • 250 g Weizenmehl Type 550
  • 25 g Kakaopulver
  • 180 g brauner Zucker
  • 180 g Zucker
  • 3 Eier
  • 80 g Crème fraîche

Creme und Fertigstellung

  • 200 g Zartbitter-Schokolade (70% Kakao), in Stücken
  • 200 g Butter, weich, in Stücken
  • 200 g Puderzucker

Nutrition
per 1 Stücke
Calories
3181 kJ / 760 kcal
Protein
7 g
Carbohydrates
77 g
Fat
47 g

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