Burro mediterraneo
TM5 TM6

Burro mediterraneo

4.0 (1 rating)

Ingredients

  • 30 g di olive nere denocciolate
  • 30 g di capperi sotto sale, sciacquati e dissalati
  • 5 - 6 filetti di acciuga sott'olio, sgocciolati
  • 200 g di burro morbido, a pezzi (vedere varianti)
  • 1 - 2 pizzichi di sale

Nutrition
per 1 porzione
Calories
6719 kJ / 1606 kcal
Protein
7.8 g
Carbohydrates
3.2 g
Fat
173.6 g
Fiber
1.8 g

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