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Ingredients
- 45 g de ajonjolí, tostado
- 1 tortilla de maíz, tostada
- 45 g de aceite
- 130 g de cebolla, en trozos
- 2 dientes de ajo, pelados
- 4 de pimienta negra entera
- 4 de clavos de olor
- 3 chiles guajillo, limpios, asados y en trozos
- 1 de chile ancho, limpio, asado y en trozo
- 1 de elote blanco, en trozos
- 1 de calabacita, cortado en medias lunas
- 100 g ejotes, cortados por la mitad
- 400 g de jitomate guaje, asado en el comal
- 500 g de caldo de pollo, en tetrapack
- 1 ½ cditas de sal fina
- Nutrition
- per 1 porción
- Calories
- 853 kJ / 203 kcal
- Protein
- 7 g
- Carbohydrates
- 17 g
- Fat
- 14 g
- Fiber
- 4 g
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