Devices & Accessories
滷雞翅
Prep. 10min
Total 20min
5 人份
Ingredients
-
蒜頭25 克
-
薑 切片25 克
-
糖20 克
-
醬油 依醬油鹹度調整100 - 130 克
-
雞翅 切兩段10 隻
-
蔥 切段1 把
-
八角5 顆
-
麥芽糖1 大匙
-
豆蔻粉 少許
Difficulty
easy
Nutrition per 1 人份
Protein
9 g
Calories
797 kJ /
190 kcal
Fat
11 g
Fiber
6 g
Carbohydrates
17 g
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17 Recipes
Taiwan
Taiwan
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