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Ingredients
- 150 g di succo di limone, spremuto fresco e filtrato
- 400 g di polpa di anguria, senza semi a pezzi
- 600 g di acqua fredda
- 2 - 3 cucchiai di sciroppo di zucchero
Terminare la preparazione
- 200 g di polpa di anguria, senza semi
- 4 fette di limone, preferibilmente biologico
- 8 - 12 foglie di menta fresca, lavate
- Nutrition
- per 1 bicchiere
- Calories
- 209 kJ / 50 kcal
- Protein
- 0.8 g
- Carbohydrates
- 12.5 g
- Fat
- 0 g
- Fiber
- 0.3 g
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