Mug cake al gianduia
TM5 TM6

Mug cake al gianduia

4.5 (24 ratings)

Ingredients

  • 120 g di farina tipo 00
  • 140 g di zucchero
  • 60 g di burro fuso
  • 2 uova
  • 90 g di latte
  • 140 g di crema gianduia
  • 20 g di cacao amaro in polvere
  • 1 cucchiaino di lievito in polvere per dolci

Nutrition
per 1 tazza
Calories
2556 kJ / 611 kcal
Protein
11.3 g
Carbohydrates
81.9 g
Fat
28.7 g
Fiber
0.7 g

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