Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
杏仁蛋糕
- 奶油, 少許，刷油用
- 50 克 杏仁碎片
- 220 克 帶皮杏仁果
- 4 顆 蛋 (每顆約53-63克)
- 3 顆 蛋黃
- 250 克 細砂糖
- 30 克 低筋麵粉
- 1 ¼ 茶匙 泡打粉
- 1 茶匙 肉桂粉
香草糖霜
- 3 顆 蛋白
- 140 克 細砂糖
- 1 小撮 鹽
- ½ 茶匙 天然香草精
- 100 克 奶油, 室溫軟化、切塊
- Nutrition
- per 1 片
- Calories
- 1648 kJ / 394 kcal
- Protein
- 10 g
- Carbohydrates
- 36 g
- Fat
- 23 g
- Fiber
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
