Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Zwiebeln, halbiert
- 20 g Butterschmalz
- 100 g Speckwürfel
- 1 TL Paprika edelsüß
- 500 g Sauerkraut, frisch
- 1 Lorbeerblatt, frisch
- 3 Wacholderbeeren
- 300 g Apfelsaft
- 200 g Geflügelfond
- 500 g Pastinaken, in Stücken (3 cm)
- 200 g Kabanossi, in Stücken
- 1 EL Honig
- Nutrition
- per 1 Portion
- Calories
- 2085 kJ / 498 kcal
- Protein
- 15 g
- Carbohydrates
- 27 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bunter Möhreneintopf mit Nürnberger Würstchen
40min
Kartoffel-Bohnen-Eintopf mit Kalbsfilet
1h 20 min
Scharfer Weißkohltopf
1h
Westfälisches Blindhuhn (Nordrhein-Westfalen)
1h
Steckrüben-Eintopf
45 min
Himmel und Erde (Himmel un Äd)
1h 10min
Sauerkrautsuppe mit weißen Bohnen
40min
Graupeneintopf mit Parmesan-Crackern
1h 10min
Norddeutsche Pfannkuchen
45 min
Rote-Bete-Eintopf
1h 30min
Sellerie-Möhren-Eintopf
50min
Rosenkohleintopf mit Kasseler
50min