Pan de cañada (pan plano con aceite)

Pan de cañada (pan plano con aceite)

4.6 231 ratings

Prep. 10min

Total 50min

12 raciones

Ingredients

220 g de agua
25 g de levadura prensada fresca
400 g de harina de fuerza
80 g de aceite de oliva virgen extra
1 cucharadita de sal
2 - 3 cucharadas de azúcar

Difficulty

medium

Nutrition per 1 ración

Protein 3.61 g

Calories 763 kJ / 183 kcal

Fat 7.1 g

Fiber 1.31 g

Carbohydrates 26.04 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Experiencia 16 Recipes
Spain

You might also like...

Minirroscón de Reyes

3 h

Mousse de turrón con galleta crujiente de cereales y chocolate

1 h 20min

Monas de Pascua

2 h 40min

Turrón de galletas Oreo

4 h 10min

Tarta de hojaldre y frutas frescas

40min

Turrón de chocolate crujiente

2 h 20min

Cookies con Lacasitos

45min

Tarta mousse de piña

6 h 30min

Tortitas americanas de chocolate con salsa y nata montada

45min

Bizcocho de galletas y chocolate (sin gluten)

35min

Bizcocho de avellanas

1 h

Tiramisú de chocolate

5 h 20min