桃酥饼
TM5

桃酥饼

4.7 (46 ratings)

Ingredients

  • 125 克 糖
  • 135 克 猪油
  • ½ 颗 蛋
  • 250 克 低筋面粉
  • ½ 茶匙 小苏打
  • ½ 茶匙 泡打粉

Nutrition
per 1 人份
Calories
622 kJ / 148 kcal
Protein
0.2 g
Carbohydrates
21 g
Fat
7.1 g
Fiber
0 g

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