Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
440
g rapadura sugar
or granulated sugar - 1 tsp baking powder
- 70 g cocoa powder, plus extra for dusting
- 100 g plain flour
- 200 g dark chocolate (55% cocoa solids), broken into pieces
- 1 pinch fine sea salt
- 230 g unsalted butter, diced, plus extra for greasing
- 4 medium eggs, lightly beaten
- 1 Tbsp natural vanilla extract
- Nutrition
- per 1 piece
- Calories
- 1412 kJ / 336 kcal
- Protein
- 4.1 g
- Carbohydrates
- 42.1 g
- Fat
- 17.6 g
- Fiber
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet Shortcrust Pastry
1h 50min
Meringue Ghosts
12h 25 min
Victoria Sponge
1h 10min
Chocolate Chip Cookies
50 min
Ultimate Chocolate Cake
2h 15 min
Chocolate Fudge Cake
1h
Easy Chocolate Cake
1h 15 min
Butterfly Cakes
1h
Sponge cake
1h 50min
Chocolate Porter Brownies
45 min
Buttercream Icing
5min
Brownies
50 min