Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Würfel Hefe (20 g)
- 300 g Wasser
- 500 g Mehl und etwas mehr zum Bestäuben
- 1 ½ TL Fleur de Sel
- 50 g Olivenöl
- 1 Stängel Rosmarin, frisch, abgezupft
- 200 g Cherry-Tomaten
- 125 g Büffel-Mozzarella (1 Kugel), abgetropft
- Nutrition
- per 1 Stück
- Calories
- 927 kJ / 221 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Focaccia mit Rosmarin
1h
Focaccia mit Tomaten
40min
Knusprige Focaccia
2h 10min
Focaccia mit Rosmarin
2h 30min
Focaccia mit Gewürzöl
4h 15min
Focaccia mit Thymian
1h 55min
Focaccia mit Zwiebeln
2h 20min
Kräuter-Knoblauch-Focaccia
2h
Dinkel-Tomaten-Focaccia
1h 40min
Mozzarella-Thymian-Focaccia
2h
Focaccia auf apulische Art
1h 40min
Focaccia mit Kirschtomaten
2h 45min