
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g di carote pelate e a pezzi (3 cm circa)
- 10 g di sale
- 100 g di cipolla a fette
- 1 rametto di prezzemolo fresco le foglioline lavate
- 70 g di Parmigiano Reggiano a pezzi (2-3 cm)
- 4 uova
- 250 g di farro (tempo di cottura 35 minuti)
- 900 g di acqua
- 4 cucchiai di olio extravergine di oliva
- ½ cucchiaino di cumino in polvere
- Nutrition
- per 1 porzione
- Calories
- 481 kcal / 2012 kJ
- Protein
- 22.1 g
- Fat
- 22.2 g
- Carbohydrates
- 48.6 g
- Fiber
- 8.6 g