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Ingredients
- 4 hrušky oloupané, napůl, bez jádřince
- 40 gramů loupaných vlašských ořechů
- 200 gramů čerstvého sýru např. lučina
- 3 čajové lžičky sladké červené papriky plus na posypání
- 1 špetka soli
- Nutrition
- per 1 porci
- Calories
- 226 kcal / 945 kJ
- Protein
- 7.1 g
- Fat
- 13.1 g
- Carbohydrates
- 19.8 g
- Fiber
- 6.4 g