Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Butter, in Stücken und etwas mehr zum Einfetten
- 250 g weiße Schokoladen-Kuvertüre, in Stücken
- 500 g Zucker
- 1 Prise Salz
- 20 g Honig
- 325 g Mehl
- ½ Päckchen Backpulver
- 7 Eier
- 500 g Rhabarber, geschält, in Stücken (2 cm)
- 100 g Löffelbiskuits, in Stücken (1 cm)
- 300 g Wasser
- Nutrition
- per 24 Stücke
- Calories
- 31457 kJ / 7516 kcal
- Protein
- 111 g
- Carbohydrates
- 991 g
- Fat
- 338 g
- Fiber
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rhabarber Curd
35min
Rhabarber-Streuselkuchen
2h
Brombeermuffins
45min
Birnen-Brownies
1h 15min
Mirabellen-Blechkuchen
1h 30min
Rhabarber-Marzipan-Schnitten
1h 10min
Flammkuchen mit Rhabarber und Gorgonzola
1h
Beeren-Blechkuchen
1h 30min
Johannisbeer-Joghurt-Kuchen
2h 20min
Rhabarber-Tiramisu
3h
Saftiger Himbeerkuchen
1h 30min
Erdbeer-Rhabarber-Clafoutis
1h 10min