Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocoladecake
- 4 eieren, gescheiden
- 100 g suiker
- 125 g pure chocolade, in stukken (2 cm)
- 125 g boter, in stukken
- boter, in stukken, plus extra om in te vetten
- bloem, plus extra om te bestrooien
- 100 g bloem
- 1 tl bakpoeder (5 g)
- 600 g water
Slagroom en chocoladeganachevulling
- 315 g room, min. 30% vet, gekoeld
- 80 g pure chocolade, in stukken (2 cm)
- Nutrition
- per 1 portie
- Calories
- 2863 kJ / 684 kcal
- Protein
- 10 g
- Carbohydrates
- 45 g
- Fat
- 16 g
- Fiber
- 2.5 g
In Collections
Alternative recipes
Brownies
50min
Snelle chocolade amandel fudge
No ratings
Penne met mosselen
1h 5min
Suikerglazuur
No ratings
Mosselen in kruidige tomatensaus
45min
Knapperige chocolade stokjes
55min
Kippenstoofpot met saffraan en sinaasappel
1h 35min
Knäckebröd met maanzaad en rozemarijn
1h 15min
Gestoomde citroencake
2h 20 min
Gestoomde broodjes
2h 10min
Gebakken kaastaart
3h 10min
Amerikaanse pannenkoeken
40min