Vanillesaus (crème anglaise)

Vanillesaus (crème anglaise)

5.0 1 rating

Prep. 5min

Total 10min

4 porties

Ingredients

melk
300 g
eierdooiers
4
zout (optional)
1 snuifje
suiker
50 g
vanillestokje
½

Difficulty

easy

Nutrition per 1 portie

Protein 6 g

Calories 706 kJ / 169 kcal

Fat 9 g

Fiber 0 g

Carbohydrates 16 g

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Het basiskookboek 174 Recipes
Benelux

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