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Ingredients
- 15 克 油
- 130 克 雪菜
- 180 克 土豆 ，去皮，切片
- 600 克 水
- ½ 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 452 kJ / 108 kcal
- Protein
- 1.9 g
- Carbohydrates
- 10.1 g
- Fat
- 5.8 g
- Fiber
- 4 g
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