Devices & Accessories
Horchata mexicana
Prep. 15min
Total 15min
6 vasos
Ingredients
-
200 g de arroz de grano redondo
-
½ palo de canela
-
80 g de azúcar
-
600 g de agua
-
400 g leche evaporada
-
200 g de cubitos de hielo
-
1 cucharadita de azúcar vainillado
Difficulty
easy
Nutrition per 1 ración
Protein
8.43 g
Calories
1148 kJ /
275 kcal
Fat
5.71 g
Fiber
0.63 g
Carbohydrates
47.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbacoa
16 Recipes
Spain
Spain
You might also like...
Malteada de Vainilla, Plátano y Café
10min
Agua de horchata
15min
Fresas en gelatina de té
5 h 35min
Hot-cakes esponjosos
30min
Batido de cerveza
5min
Sangría tropical
10min
Salsa roja de chile habanero
10min
Frijoles refritos
20min
Jalapeños rellenos de queso rebozados
30min
Agua de tamarindo y vainilla
1 h
Tamales
1 h 40min
Piña colada
5min