Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de queso parmesano
- 100 g de cebolla en trozos
- 2 dientes de ajo
- 30 g de aceite de oliva
- 400 g de carne de cordero en trozos, sin nervios (de aprox. 3 cm)
- 600 g de tomate triturado en conserva
- 2 cucharaditas de sal
- 1 pellizco de pimienta recién molida
- 1 cucharada de azúcar
- 360 g de pappardelle al huevo (frescos o secos)
- Nutrition
- per 1 ración
- Calories
- 2949 kJ / 705 kcal
- Protein
- 31.09 g
- Carbohydrates
- 71.38 g
- Fat
- 32.83 g
- Fiber
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa boloñesa
1h
Arroz frito con ternera - China
50min
Tortiglioni con salchichas y setas
35min
Boloñesa de ternera
30min
Fondue a la cerveza con mostaza y salchichas
30min
Pappardelle con bogavante
1h
Risotto a la milanesa
30min
Fideos yakisoba con gambas
30min
Arroz con azafrán y brocheta kebab (Chelow kabab) - Irán
1h 45min
Judías blancas con confit de pato (Cassoulet au confit de canard)
1h 10min
Risotto de salmón e hinojo
25min
Risotto affumicato
30min