Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 2 ramitas de perejil fresco (solo las hojas)
- 2 pimientas de Cayena secas enteras (optional)
- 100 g de cebolla
- 50 g de pimiento verde
- 50 g de aceite de oliva
- 500 g de mejillones frescos limpios
- 1 pellizco de pimentón dulce
- 1 sobre de hebras de azafrán
- 50 g de tomate frito
- 50 g de vino blanco
- 1000 g de caldo de pescado
- 300 g de arroz
- Nutrition
- per 1 ración
- Calories
- 2022 kJ / 483 kcal
- Protein
- 19.3 g
- Carbohydrates
- 64 g
- Fat
- 16.5 g
- Fiber
- 2.4 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Arroz caldoso
1h 15min
Arroz caldoso
1h 10min
Fabes con almejas
30min
Alubias con gambas
20min
Arroz amarillo con calamares y carabineros
35min
Arroz negro de chipirones con verduras
1h 20min
Arroz caldoso con zamburiñas
45min
Patatas guisadas con gambas, mejillones y almejas
1h
Guiso "mar y tierra"
50min
Guiso de patatas con mejillones
30min
Arroz al azafrán con mejillones
1h
Arroz mediterráneo de mariscos y chorizo
1h 5min