Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso gruyère
- 250 g de cebolla en cuartos
- 2 dientes de ajo
- 50 g de aceite de oliva
- 150 g de champiñones en cuartos
- ½ cucharadita de sal
- 1 - 2 pellizcos de pimienta molida
- 600 g de pechuga de pollo sin piel en trozos (aprox. 4 cm) salpimentados
- 500 g de nata líquida
- 50 g de queso gorgonzola
- 2 pellizcos de nuez moscada molida
- Nutrition
- per 1 ración
- Calories
- 1839 kJ / 440 kcal
- Protein
- 28.47 g
- Carbohydrates
- 6.39 g
- Fat
- 33.39 g
- Fiber
- 1.24 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tacos de solomillo ibérico a la mostaza
30min
Pollo con pasta a la mostaza
30min
Pollo con salsa cremosa de verduras
50 min
Albóndigas con salsa de champiñones
30min
Pollo con salsa de almendra
50 min
Lomo de Sajonia en salsa de mostaza y alcaparras
20min
Albóndigas en salsa de nata
50 min
Escalopines al marsala con champiñones
20min
Medallones de solomillo de cerdo al limón para dos
35min
Pollo con salsa gorgonzola
40 min
Filetes de ternera al vino
25min
Pollo al azafrán con champiñones
40 min