Devices & Accessories
酸辣包菜
Prep. 5min
Total 15min
3 人份
Ingredients
-
油20 克
-
剁椒15 克
-
新鲜红辣椒 切末2 根
-
蒜头 切片2 瓣
-
生抽20 克
-
醋30 克
-
糖2 茶匙
-
卷心菜 切片350 克
Difficulty
easy
Nutrition per 1 人份
Protein
2.6 g
Calories
549.7 kJ /
131.3 kcal
Fat
7 g
Fiber
1.8 g
Carbohydrates
13.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
品味江南
69 Recipes
China
China
You might also like...
酱茄子
25min
京葱炒黑木耳
30min
青椒干豆腐
20min
西芹腰果
20min
鸡蛋辣椒蒸酱
40min
炒五色蔬菜
20min
番茄炖茄子
25min
山药炒木耳
25min
土豆炖大白菜
35min
地三鲜
30min
红烧萝卜
No ratings
芦笋、西兰花和蘑菇烩饭
No ratings