Steamed Corn on the Cob

Name: Steamed Corn on the Cob
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 6 portions
Ingredients: 500 g water; 6 corn on the cobs

4.9 102 ratings

Prep. 5min

Total 25min

6 portions

Ingredients

water
500 g
corn on the cobs husks and silk removed and ends trimmed
6

Difficulty

easy

Nutrition per 1 portion

Sodium 18.6 mg

Protein 3.4 g

Calories 367 kJ / 87.7 kcal

Fat 1.4 g

Fiber 2 g

Saturated fat 0.3 g

Carbohydrates 19.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

American Classics 10 Recipes
UK and Ireland

You might also like...

Salt-free Chicken Stock Paste

4.8(18)

50min

Caramelised Onions (400-500 g)

4.4(71)

50min

Lightly Browned Onions (200-300 g)

5.0(4)

20min

Chicken with tomato sauce

4.2(36)

1 h

Chocolate Chip and Walnut Cookies

4.5(46)

45min

Hawaiian Salad with Honey and Lime Dressing

4.9(206)

15min

Watermelon Juice

4.6(33)

10min

Spaghetti with Garlic, Olive Oil and Tomatoes

4.3(21)

40min

Seafood and Cream Cheese Rolls

4.9(75)

1 h 20min

Smooth Peanut Butter

4.8(128)

5min

Meatballs in a rich tomato sauce (daoud basha)

4.5(69)

1 h

Bulgogi (Pan-fried Marinated Beef)

4.8(500)

1 h 20min