Devices & Accessories
Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)
Prep. 10min
Total 40min
4 portions
Ingredients
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)40 g
-
fresh parsley leaves10 g
-
extra virgin olive oil50 g
-
garlic cloves2
-
cherry tomatoes halved350 g
-
salt2 pinches
-
water1200 g
-
dried spaghetti320 g
-
fresh basil leaves for garnishing10 g
Difficulty
easy
Nutrition per 1 portion
Sodium
218.8 mg
Protein
15 g
Calories
1949.6 kJ /
466 kcal
Fat
16.4 g
Fiber
3.8 g
Saturated fat
3.8 g
Carbohydrates
64.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easy Pasta
11 Recipes
UK and Ireland
UK and Ireland
Take A Break
14 Recipes
UK and Ireland
UK and Ireland
You might also like...
Spaghetti Aglio, Olio e Peperoncino
25min
Browned Beef Strips
15min
Spaghetti carbonara
40min
Pasta in Tomato Sauce with Chorizo
25min
Tagliatelle with Porcini Mushrooms
1 h
Garlic, olive oil and chilli spaghetti
30min
Cloudy Apple Juice
5min
Tagliatelle with porcini mushrooms
1 h
Stir-fried Vegetables
10min
Potatoes with Yoghurt Sauce
40min
Chinese-style Stir-Fried Vegetables
30min
Egg Fried Rice
35min