Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g whole milk
- 60 g unsalted butter, diced (approx. 1 cm)
- 70 g sugar
- 1 tsp dried instant yeast
- 425 g plain flour
- 2 large eggs
- ½ tsp fine sea salt
- plain flour, to dust
- unsalted butter, to grease
- 1 large egg, beaten (optional)
-
milk, to taste
(optional)
or water, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 437 kJ / 105 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 3 g
- Fiber
- 1 g