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Ingredients
- 225 g whole milk
- 60 g unsalted butter diced (approx. 1 cm)
- 70 g sugar
- 1 tsp dried instant yeast
- 425 g plain flour
- 2 large eggs
- ½ tsp fine sea salt
- plain flour to dust
- unsalted butter to grease
- 1 large egg beaten (optional)
-
milk to taste
(optional)
or water to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 105 kcal / 437 kJ
- Protein
- 5 g
- Fat
- 3 g
- Carbohydrates
- 17 g
- Fiber
- 1 g
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