Devices & Accessories
Nusskuchen aus dem Varoma
Prep. 10min
Total 1 h 30min
8 Stücke
Ingredients
-
Haselnüsse150 g
-
Mehl120 g
-
Weinstein-Backpulver1 TL
-
Butter weich, in Stücken130 g
-
Zucker100 g
-
Salz1 Prise
-
Zimt¼ TL
-
Eier2
-
30 g OrangensaftRum30 g
-
Wasser1300 g
-
Puderzucker40 g
-
Haselnüsse gehobelt20 g
Difficulty
easy
Nutrition per 1 Stück
Protein
6 g
Calories
1736 kJ /
415 kcal
Fat
28 g
Carbohydrates
30 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ESSEN & TRINKEN 5/2017
45 Recipes
Germany
Germany
You might also like...
Glückskuchen
2 h 10min
Nusskuchen
1 h
Schoko-Kirsch-Kuchen aus dem Varoma
4 h 35min
Mandelpudding mit Rosenwasser
1 h 20min
Kartoffel-Mohn-Kuchen
1 h
Mandel-Honig-Grieß-Kuchen
1 h
Apfel-Karamell-Gugelhupf
1 h 30min
Kirsch-Marzipan-Gugelhupf aus dem Varoma
1 h 30min
Kaffeegugelhupfe
1 h 30min
Zucchini-Nuss-Kuchen
3 h
Zitronenkuchen aus dem Varoma
2 h 20min
Käsekuchen aus dem Varoma
1 h 30min