
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Milch
- 125 g Butter, in Stücken
- ½ Würfel Hefe (20 g)
- 350 g Mehl
- 2 Eier
- 1 Pck. Vanillezucker
- 1 Prise Salz
- 50 g Zucker zum Wälzen
- Nutrition
- per 1 Stück
- Calories
- 681 kJ / 163 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 8 g
- Fiber
- 1 g
In Collections
Alternative recipes
Hefezopf
3h
Dinnete
2h
Linsen mit Spätzle und Wiener Würstchen
1h
Spätzle
30min
Linsen, Spätzle und Würstchen
45min
Nuss-Striezel
1h 30min
Ofenschlupfer
1h 5min
Gaisburger Marsch
1h 10min
Schwäbische Pfitzauf
40min
Wurstknöpfle (Bayern)
45min
Linsen mit Spätzle oder wahlweise mit Knöpfle
1h
Springerle
26h 20min