
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base de galleta
- 60 g de azúcar moreno
- 175 g de harina de repostería
- 125 g de mantequilla fría, en dados de aprox. 2 cm (y algo más para el molde)
- 1 pellizco de sal
Caramelo
- 100 g de azúcar moreno
- 100 g de mantequilla en trozos
- 100 g de nata (35% de grasa)
- 20 g de caramelo líquido
Cobertura de chocolate
- 250 g de chocolate fondant para postres (50% cacao)
- 10 g de manteca de cacao (optional)
- Nutrition
- per 1 unidad
- Calories
- 1958.2 kJ / 468.5 kcal
- Protein
- 3.7 g
- Carbohydrates
- 40.9 g
- Fat
- 32.2 g
- Saturated fat
- 19.6 g
- Fiber
- 3.6 g
- Sodium
- 95.8 mg
In Collections
Alternative recipes
Brownie rápido
25min
Galletas con pepitas de chocolate
50min
Bizcocho veteado
2h
Galletas de chocolate craqueladas
4h
Flan de chocolate y leche condensada
1h 25min
Rosquillas de bizcocho de chocolate
1h 50min
Barritas de muesli saciantes sin gluten
1h 15min
Bavaroises de chocolate con menta
2h 15min
Galletas cerilla
2h 40min
Barritas crujientes de cereales, cacahuetes y chocolate
1h
Bizcocho cebra
1h 10min
Florentinos
1h 15min