Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de azúcar
- 80 g de mantequilla (a temperatura ambiente) en trozos
- 40 g de pasas sin semillas
- 150 g de cerezas confitadas en mitades
- 25 g de pipas de girasol
- 1 cucharadita de jengibre en polvo
- 25 g de harina de fuerza
- 100 g de almendras laminadas
- 50 g de nata (35% de grasa)
- 200 g de chocolate fondant para postres (50% cacao) en trozos
- Nutrition
- per 1 unidad
- Calories
- 467 kJ / 112 kcal
- Protein
- 1.46 g
- Carbohydrates
- 9.78 g
- Fat
- 7.42 g
- Fiber
- 1.37 g
In Collections
Alternative recipes
Barritas de chocolate y caramelo
4h 30min
Bombones de toffee
3h 15min
Trufas de coco
1h 40min
Fudge de chocolate blanco y frambuesa
45min
Merengue suizo
10min
Bombón helado de chocolate
5h
Salsa de vainilla (crema inglesa)
10min
Fudge de chocolate y pistachos
2h 10min
Bavaroise de chocolate con salsa de toffee al café
4h 50min
Vallobinas
55min
Tarta de mousse y merengue de chocolate
2h 15min
Bavaroises de chocolate con menta
2h 15min