Coconut and Raspberry Cupcakes

Coconut and Raspberry Cupcakes

4.0 36 rating

Prep. 20min

Total 1 h 40min

12 pieces

Ingredients

Custard

whole milk
14 oz
egg yolks from large eggs
2
sugar
2 oz
corn starch
1 oz
vanilla bean seeds only
½
salt
1 pinch

Cupcakes

large eggs
2
sugar
5 oz
unsalted butter room temperature, in pieces
3 oz
coconut milk
4 oz
cake flour
8 ½ oz
shredded coconut, unsweetened
2 oz
baking powder
2 tsp
salt
1 pinch
raspberries
12

Frosting

unsalted butter room temperature, diced (1 in.)
7 oz
raspberries
12

Difficulty

medium

Nutrition per 1 piece

Protein 6 g

Calories 1800 kJ / 431 kcal

Fat 29 g

Fiber 2 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Simple Ideas 179 Recipes
United States

Sweet Coconut 10 Recipes
United States

You might also like...

Spitzbuben (Jam Cookies)

Spitzbuben (Jam Cookies)

1 h

Margherita Pizza

Margherita Pizza

2 h 10min

Brownies

Brownies

50min

Lemon Shortbread Cookies

Lemon Shortbread Cookies

1 h 45min

Red Velvet Cupcakes and Cake Pops

Red Velvet Cupcakes and Cake Pops

2 h 30min

Maple Caramel Rolls

Maple Caramel Rolls

3 h 40min

Lemon Snaps

Lemon Snaps

2 h 40min

Chocolate Coconut Brownies

Chocolate Coconut Brownies

1 h 50min

Stracciatella Ice Cream

Stracciatella Ice Cream

13 h 30min

Red, White and Blueberry Ice Cream Cake

Red, White and Blueberry Ice Cream Cake

48 h

Caramel Apple Pudding

Caramel Apple Pudding

4 h

Butter Cookies

Butter Cookies

50min