Chicken "Fried" Steak
TM5 TM6

Chicken "Fried" Steak

4.5 (28 ratings)

Ingredients

  • 11 oz tortilla chips, crushed into pieces
  • 2 heaping tbsp fajita seasoning
  • 1 ½ tsp salt
  • ½ tsp freshly ground black pepper
  • 32 oz chicken tenderloins
    or 32 oz chicken breast fillets, boneless, skinless, cut into pieces (approx. 4 in. x 2 in.)
  • 6 oz buttermilk
  • 1 oz oil
  • 1 tbsp fajita seasoning
  • 1 oz lime juice
  • olive oil spray

Nutrition
per 1 portion
Calories
3226 kJ / 771 kcal
Protein
60 g
Carbohydrates
59 g
Fat
31 g
Fiber
5 g

Like what you see? This recipe and more than 77 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all