Orange Curd Tart

Orange Curd Tart

4.4 28 rating

Prep. 15min

Total 1 h 20min

8 portions

Ingredients

Dough

orange
1
all-purpose flour
4 oz
sugar
½ oz
salt
1 pinch
unsalted butter cut into pieces
4 oz
ice cold water
1 oz

Orange Curd

large eggs
3
freshly squeezed orange juice
5 oz
sugar
5 oz
unsalted butter cut into pieces
4 oz
cornstarch
1 ½ tsp
salt
1 pinch
candied orange slices to garnish
fresh mint leaves (optional) to garnish

Difficulty

easy

Nutrition per 8 portions

Sodium 615.7 mg

Protein 41.9 g

Calories 12854.6 kJ / 3072.3 kcal

Fat 205 g

Fiber 6.7 g

Saturated fat 123.1 g

Carbohydrates 277 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Citrus Crush 12 Recipes
United States

You might also like...

Portuguese-Style Crème Brûlée

Portuguese-Style Crème Brûlée

25min

Double Crusted Apple Pie (Bill Yosses)

Double Crusted Apple Pie (Bill Yosses)

3 h 20min

Maple Cream Custard

Maple Cream Custard

20min

Lemon Curd

Lemon Curd

1 h

Grilled Cheese with Mushrooms on Cracked Wheat Bread

Grilled Cheese with Mushrooms on Cracked Wheat Bread

2 h 10min

Candied Strawberries

Candied Strawberries

35min

Candied Citrus Peels

Candied Citrus Peels

36 h 10min

Strawberry Panna Cotta

Strawberry Panna Cotta

4 h 40min

Almond Biscotti

Almond Biscotti

1 h 50min

Angel Food Cake

Angel Food Cake

1 h 10min

Quince Tart

Quince Tart

1 h 10min

Carrot Cake with Cream Cheese Frosting

Carrot Cake with Cream Cheese Frosting

2 h