Marzipankuchen

Marzipankuchen

3.1 161 rating

Prep. 15min

Total 2 h 10min

20 Scheiben

Ingredients

Öl zum Einfetten
Marzipanrohmasse zimmerwarm, in Stücken
400 g
Orangenschale
1 geh. TL
Eier
6
Backpulver
1 ½ TL
Zartbitter-Schokolade in Stücken
200 g

Difficulty

medium

Nutrition per 1 Scheibe

Protein 4 g

Calories 750 kJ / 179 kcal

Fat 11 g

Fiber 1.6 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

5 Freunde 10 Recipes
Germany

You might also like...

Marzipan-Butterkuchen

Marzipan-Butterkuchen

3 h

Kokos-Orangen-Muffins

Kokos-Orangen-Muffins

45min

Glückskuchen

Glückskuchen

2 h 10min

Zitronen-Gugelhupf

Zitronen-Gugelhupf

1 h 15min

Haselnuss-Streuselkuchen

Haselnuss-Streuselkuchen

1 h 30min

Flinke Eierlikör-Muffins

Flinke Eierlikör-Muffins

30min

Kirsch-Marzipan-Gugelhupf aus dem Varoma

Kirsch-Marzipan-Gugelhupf aus dem Varoma

1 h 30min

Erdnuss-Karamell-Kuchen

Erdnuss-Karamell-Kuchen

5 h

Möhren-Marzipan-Kuchen

Möhren-Marzipan-Kuchen

1 h 20min

Vanille-Kastenkuchen

Vanille-Kastenkuchen

1 h 10min

Vanille-Sahne-Gugelhupf

Vanille-Sahne-Gugelhupf

1 h 20min

Gebäck-4-Falt

Gebäck-4-Falt

2 h 40min