Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Öl zum Einfetten
- 400 g Marzipanrohmasse, zimmerwarm, in Stücken
- 1 geh. TL Orangenschale
- 6 Eier
- 1 ½ TL Backpulver
- 200 g Zartbitter-Schokolade, in Stücken
- Nutrition
- per 1 Scheibe
- Calories
- 750 kJ / 179 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 11 g
- Fiber
- 1.6 g
In Collections
Alternative recipes
Marzipanschnitten
2h
Marzipan-Butterkuchen
3h
Schoko-Kokos-Konfekt
2h 50min
Kirsch-Marzipan-Gugelhupf aus dem Varoma
1h 30min
Butterkuchen mit Vanillecreme
2h 30min
Mascarpone-Zimt-Häufchen
1h 30min
Vanille-Kastenkuchen
1h 10min
Milchreiskuchen
3h
Cornflakes-Kokos-Plätzchen
30 min
Cornflakes-Schoko-Kekse
2h 40min
Kokosmakronen
50min
Marzipan-Nougat-Kekse
2h 40min