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Ingredients
- 100 g Zartbitter-Schokolade, in Stücken
- 1000 g Himbeeren, TK
- 500 g Gelierzucker 2:1 (z.B. Gelierzucker für Beerenkonfitüre & Gelee von Dr. Oetker)
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Glas
- Calories
- 1478 kJ / 350 kcal
- Protein
- 3 g
- Carbohydrates
- 72 g
- Fat
- 5 g
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