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Ingredients
- 5 ramitas de perejil fresco, solo las hojas
- 1250 g de agua
- 1 cucharadita de sal
- 500 g de trigo mote
- 60 g de chalota
- 500 g de zapallo camote cortado en cubos de 3 cm
- 40 g de aceite de oliva y algo más para decorar
-
30
g de concentrado de caldo de verduras casero
or ½ pastilla de caldo de verduras - 250 g de leche
- 120 g de crema de leche con un mínimo de 30% de materia grasa
- 100 g de queso parmesano rallado y algo más para decorar
- pimienta negra recién molida, a gusto
- Nutrition
- per 1 ración
- Calories
- 1554 kJ / 371 kcal
- Protein
- 11 g
- Carbohydrates
- 38 g
- Fat
- 19 g
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