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Ingredients
- 1250 克 水
- 100 克 咖哩塊
- 150 克 紅蘿蔔 ，切塊(約3公分)
- 100 克 洋蔥 ，切塊(約3公分)
- 100 克 蕃茄 ，切塊(約3公分)
- 60 克 新鮮四季豆 ，切段(約3公分)
- 70 克 蘑菇 ，對切
- 2 顆 蛋
- 2 份 新鮮拉麵麵條 (冷凍包裝)，(每份約230克)
- ½ 茶匙 鹽
- ⅛ 茶匙 白胡椒粉
- Nutrition
- per 1 人份
- Calories
- 3437 kJ / 822.2 kcal
- Protein
- 30.2 g
- Carbohydrates
- 121.1 g
- Fat
- 26.6 g
- Fiber
- 7.3 g
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